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sexta-feira, maio 23, 2025

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Drinking Soda Might Be Even Worse for You Than We Thought

The unlucky reality about meals is that simply because it tastes good doesn’t imply it is good. Soda is simply one other a part of that actuality, and everyone knows it.

Nonetheless, the stakes now seem like increased than beforehand believed.

Current analysis out of Tufts College concluded that worldwide, the consumption of sugar-sweetened drinks is linked to 2.2 million new circumstances of Sort 2 diabetes and 1.2 million new circumstances of heart problems yearly.

That signifies that globally, sugar-sweetened drinks account for 9.8% of all new Sort 2 diabetes circumstances and three.1% of latest coronary heart illness circumstances.

These situations are two of the world’s main causes of dying, and coronary heart illness is the No. 1 cause of death in the US.

Tufts College researchers got here to their conclusions after analyzing dietary knowledge on 2.9 million people from 118 international locations.

They outlined sugar-sweetened drinks as any beverage with added sugars and no less than 50 energy per 8-ounce serving — like soda, vitality drinks, fruit drinks, punch, lemonade and aguas frescas.

The hyperlink to Sort 2 diabetes and coronary heart illness was larger in:

  • Males than ladies
  • Youthful adults than older adults
  • Greater-educated adults than less-educated adults
  • Folks dwelling in city areas than these in rural communities
  • Folks dwelling in Latin America, the Caribbean and sub-Saharan Africa than these in different areas of the world

Researchers say that as a result of sugar-sweetened drinks are liquid, they’re rapidly consumed, which results in decrease satisfaction and better calorie consumption and may trigger a spike in blood sugar ranges.

So, recurrently ingesting these drinks can result in weight achieve, insulin resistance and different metabolic points related to Sort 2 diabetes and coronary heart illness.

In a summary of the examine findings, lead writer Laura Lara-Castor says:

“We want pressing, evidence-based interventions to curb consumption of sugar-sweetened drinks globally, earlier than much more lives are shortened by their results on diabetes and coronary heart illness.”

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